Fresh pastas and wood fired dishes at Cane Pazzo in Charleston, SC

Welcome to Cane Pazzo

Cane Pazzo is a neighborhood osteria led by Chef/Owner Mark Bolchoz. The menu tells the story of his Southern upbringing combined with his love of Italian cuisine and cooking.

From handmade pastas to the wood-fired small plates, seafood, and shareable dishes, Cane Pazzo will be reminiscent of the best, old-school Italian style with Lowcountry influence.

She Crab Ravioli from Chef Mark Bolchoz

Chef Mark Bolchoz making Agnolotti by Hand

Classic Italian flavors by way of Lowcountry ingredients

Cane Pazzo lasagna topped with fresh basil

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